Fair Trade: News & Updates

The article narrates the story of Indigenous communities in the Ixquisis valley in north-west Guatemala facing a conflict over a hydroelectric project by the company Energía y Renovación. The company promised development benefits, but locals, led by figures like Juan Alonzo and María Bautista, opposed it due to environmental concerns and false promises. The opposition intensified, leading to violent clashes and the death of Sebastián Alonzo in 2017. The article highlights the dangers faced by environmental activists in Latin America and the pivotal role of women like Bautista in opposing the project. Their efforts, including legal actions, led to the withdrawal of funding for the project in 2022, emphasizing the importance of protecting water resources for the Indigenous communities. Despite the setback, Energía y Renovación remains determined to continue the project.

Welcome to the vibrant celebration of human rights at the IRTF's 43rd Annual Commemoration Program, Fiesta De Derechos Humanos! As we gather to honor and reflect on the enduring pursuit of justice, this program book serves as a testament to the diverse voices advocating for human rights around the globe. Join us in commemorating the progress made and acknowledging the challenges that lie ahead in our collective journey towards a more just and equitable world. Through engaging narratives, powerful testimonials, and inspiring perspectives, Fiesta De Derechos Humanos encapsulates the essence of our shared commitment to fostering a world where human rights flourish for all.

To view the entire program book visit: https://tinyurl.com/Commemoration23

Thanks to everyone who showed their support for a just, alternative economy by attending the Ohio Fair Trade Teach-In and Expo 2023 at John Carroll on October 7. We were really pleased by the large turn-out and the sales generated to provide vital income to fair trade artisans and farmers in the Global South. Special thanks to all our co-sponsors and volunteers (especially John Carroll students) who made this event possible. A big shout-out to the students from five schools (members of Catholic Schools for Peace and Justice) who modeled in our Fair Trade Fashion Show!

Here is a list of 10 ways you can celebrate Fair Trade Month: meet farmers via online educational forums,  learn about fair trade marketing and merchandising, get discounts on ethically-sourced Halloween chocolate, support Ohio fair trade nonprofits like One World Shop, and more.  

In Philadelphia, a mural at 2200 E. Norris Street celebrates Mariana Cobos, an exceptional Fairtrade banana farmer in Ecuador. Mariana, a rare female farmer in a male-dominated industry, joined AsoGuabo, a Fairtrade banana cooperative, in 2010. Despite challenges, she persisted, contributing significantly to AsoGuabo's success. The cooperative, earning a Fairtrade Premium of $1 per box of bananas, utilized these funds for various initiatives, including farm efficiency improvements and healthcare services. The mural, created by artist Betsy Casañas, embodies Mariana's resilience and the importance of Fairtrade choices in supporting farmers like her. Fairtrade America emphasizes the impact of Fairtrade products, urging consumers to prioritize farmers' well-being.

This text discusses eco-friendly and sustainable alternatives for Halloween candies, focusing on ingredients, ethical sourcing, carbon commitments, green practices, and packaging. The article suggests brands that prioritize non-GMO and organic ingredients, fair trade practices, and ethical treatment of farmers. It emphasizes the importance of compostable and recycled packaging, along with carbon offset programs and renewable energy usage. The text also mentions options for homemade candies and provides guidance on recycling candy wrappers through programs like TerraCycle. The overall message encourages choosing environmentally conscious candies to make Halloween celebrations greener.
 

 In 1986, equal exchange was founded by Rink Dickinson, Michael Rozyne and Jonathan Rosenthal as a worker-owned fair-trade cooperative. They aimed to address the growing disconnection between consumers and the sources of their food. The radical idea was to create an alternative Trade Organization, promoting fair prices for farmers, supporting small farmer cooperatives, and ensuring ethical international trade. Over the years, consolidation in the food industry, driven by corporate monopolies, limits choices for farmers, businesses, and consumers. This concentration leads to exploitative practices, reduces options for communities, and contributes to food deserts and ecological damage. Experts argue against the for-profit, efficiency-based system, advocating for a diverse approach involving small and large entities, cooperatives, and fair trade. Despite challenges, efforts persist to reclaim control from corporate greed and create a healthier, fairer, and transparent food system through community-based initiatives.

In the investigative work titled Ecological and human dimensions of avocado expansion in México, profits resulting from this recent avocado boom “are concentrated among a few, powerful large producers, thereby limiting the social and economic benefits to the local community.” Juan, a small-scale farmer and Equal Exchange partner near the city of Peribán, provides context: “The majority of producers are smallholders, but newcomers tend to be large companies who are establishing themselves in the market.” With these new arrivals, he continues, “There is a larger profit that we as smallholders haven’t seen.” The profits raked in by larger companies most often end up in the hands of foreign ownership rather than benefiting the local economy. More yet, the market oversaturation brought on by these corporations drives down the prices paid to all producers.

The Fair Trade Alternative

Equal Exchange imports avocados exclusively from democratically structured, organic- and Fairtrade-certified cooperatives of small-scale farmers (each possessing under 10 hectares of orchard) in Michoacán. With direct weekly pricing negotiations, additional Fairtrade premiums paid to the cooperatives, and collaborative efforts to maximize efficiency, both parties strive to thrive ethically in an industry dominated by large, foreign-owned corporations.

As part of a cooperative, small-scale farmers have their avocados harvested and sold collectively. In doing so, they amplify their power within a market in which large-scale foreign corporations—and the packhouses that often serve as a bridge to them—wield undue control over pricing. In addition to economic benefits, the cooperatives foment positive ecological impacts in a region deeply affected by both local and global environmental trends. 

As if economic and environmental improvements aren’t enough, our partnering cooperatives also strive to bolster social services and general welfare in their respective communities. Such efforts are made possible by a “Fairtrade premium” of $1.356 per case of avocados that Equal Exchange tacks on to every purchase order. During the busiest times of the growing season, these premiums can amount to over $7,000/week (USD) paid to the cooperatives with the express purpose of reinvesting in their local communities. 

In November 2021, the Corporate Accountability Lab (CAL), in coalition with the Fair World Project (FWP), filed a lawsuit against the Hershey candy company as well as the certification label Rainforest Alliance. The consumer protection case suit was filed in the DC Superior Court, after CAL found cases of (forced) child labor, exploitive labor and wage theft at a number of Rainforest Alliance certified cocoa farms in West-African producing for Hershey. In the suit CAL and FWP accuse Rainforest Alliance and Hershey of false and deceptive marketing on some of their chocolate products. They bring forward the fact that labels like the Rainforest Alliance let consumers believe that the labeled merchandise is produced free from child labor, wage theft and environmental destruction. On many of the farms this is not true, and the lack of a living wage paid to the workers leads to a circle in which families have to rely on their children to work to keep themselves fed.

These working conditions have deep roots in corporate greed, a phenomenon that overweighs any ethics. The lower the price for the base product is, the more profit can be generated. In case of Hershey and the Rainforest Alliance. this greed shows its worst. In an effort to appeal to today's more aware consumers, companies cooperate with labels to distract from inhumane production conditions. This way labels and networks like Rainforest Alliance not only trick the consumers but also fail the workers who should be protected by them. 

Now, after almost 1.5 years, a key point was reached in the case on March 23, 2023. After dragging out the case, the defendants now filed a motion to dismiss it, arguing that Hershey as well as Rainforest Alliance already acknowledged the problems in their production chain. In a statement Hershey acknowledged "the existence of child labor and high deforestation rates" in the farming of cocoa beans, and stated that it is not guilty of false advertising since it "publicly acknowledged these challenges" and  that its claims are strictly "aspirational in nature." It gets even more absurd with Rainforest Alliance's excuse for child labor under its label. It stated that it never claimed that the label meant that certified farms are free from human rights and environmental abuse. Rainforest Alliance made clear that the seal "represents [Rainforest Alliance's] vision of sustainability as a journey of continuous improvement." It is clear though that this is not what consumers think the Rainforest Alliance label means.

In the end, false labels like Rainforest Alliance's do far more harm than good. A label means very little if human rights standards are still disregarded and farmers are under paid or don't even know about the certification. To actually end human rights and environmental abuses in farming and production, labeling organizations would not only need to pay fair wages but also create community based monitoring systems and long-term contracts with small, individual farms. Rainforest Alliance does none of this. 

In the end, the lawsuit's main goal is it to shine a light on this misbehavior and  to hold companies accountable for their actions and lies.